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Marc Webber

Marc Webber is a business turnaround specialist and results driven leader with a proven track record in achieving and exceeding company targets. Marc has strong leadership skills coupled with the desire to achieve results through others by investing in people. Global work experience in North America, Europe and Asia. Award winning Leader who likes to challenge the norm. Metric driven using Lean methodology to introduce best in class processes and standards. Mentor and coach to other Leaders.

Prior to joining New Water Capital, Marc was COO for Martin Preferred Foods, Vice President of Operations for Snap Kitchen, and a General Manger while at both Taylor Farms and LSG Group. His areas of expertise include lean manufacturing, continuous improvement, operational turnaround, food manufacturing, food quality and safety management, training and people development and multi-site operations leadership.

Marc earned his degree at West Somerset College in Minehead, England.

Persons referred to as “operating executives” generally are compensated by the Fund or its portfolio companies, and such compensation will not be shared with the Fund or otherwise offset fees payable by the Fund (including the Management Fee). Operating executives typically are independent contractors but may also be employees of New Water, current or former portfolio companies or any of its affiliates and may have business or investment activities unrelated to New Water.